Basic Buttercream Frosting Recipe
- ½ cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons milk
- 1½ teaspoons vanilla or almond extract
- Cream softened butter until smooth and fluffy.
- Beat in powdered sugar until mixed completely.
- Pour in milk and beat for an additional 3-4 minutes.
- Mix in vanilla / almond extract.
Recipe by Simple as That at https://simpleasthatblog.com/basic-buttercream-frosting-recipe/
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