Easy Slow Cooker Beef and Noodles
Recipe type: Main
Cuisine: American
Serves: 8
 
Easy Slow Cooker Beef and Noodles is a simple comfort meal recipe that the whole family can enjoy.
Ingredients
  • 1 (2-pound) beef chuck roast
  • 1 envelope beefy onion soup mix from a 2.2 ounce box
  • 1 can condensed cream of mushroom soup
  • 1 heaping tablespoon minced garlic
  • 1 (14-ounce) can beef broth
  • 3-5 cups water
  • 1 (12-ounce) packages Reames Frozen Egg Noodles
  • salt and pepper to taste
  • parsley for garnish, optional
Instructions
  1. Place beef roast in slow cooker. Sprinkle onion soup mix on top. Add mushroom soup and garlic and smear on top of roast. Add beef broth.
  2. Put lid on crockpot and cook 9 to 10 hours on LOW.
  3. Remove lid and shred beef using 2 forks. Add noodles and enough water to mostly submerge the noodles.
  4. Cook for 1 hour. Check for seasoning and add salt and pepper to taste.
Recipe by Simple as That at https://simpleasthatblog.com/easy-slow-cooker-beef-noodles/